Start your day on a delicious note, whether you’re craving something sweet or savory. This collection features everything from hearty waffles to quick breads and muffins, with plenty of gluten-free and vegan options to suit your lifestyle. Some reader favorites include the chewy and flavorful Ube Mochi Waffles and the moist Strawberry Zucchini Bread, perfect for a fresh and fruity start to your morning. For those who prefer a classic indulgence, try the rich French Toast Without Vanilla, or for lower-carb choices, the satisfying Crustless Zucchini Quiche with Goat Cheese is a must-try. No matter your preference, there’s something for every breakfast lover here!
Start your day with a refreshing Strawberry Banana Smoothie with Kale. This easy smoothie recipe is dairy-free, takes 5 minutes to make and it is loaded with fresh kale and the natural sweetness from the banana. Whether it’s a healthy breakfast or a pick me up to get through the rest of the day, this strawberry smoothie is delicious! Why this recipe works…
I couldn’t resist buying a big bucket of apples during my trip to the apple farm, and of course, I had to bake something with them. Instead of browsing for my usual Fall recipes, I decided to create my own Apple Pumpkin Bread. Trust me, it’s the perfect blend of both flavors! Combining the sweetness…
I baked it Sunday with intentions to photo it on Monday. Well I got off work later than expected and I was exhausted so by the time I got done with family things, I had limited light. I tried to photo shoot this in my kitchen, hoping it wouldn’t suck but those photos all bombed….
I have found myself taste testing all the different types of gluten free flours lately. As I’ve been bread baking, crust making, loaf experimenting, I’ve been trying to figure which brand works best for what. One day, my toddler son says, “Mommy, I want Starbucks Banana Bread!” . Well, well, well – here is my…
My Vegan Lavender Banana Bread Loaf is definitely a treat that takes the classic banana bread to a whole new level, by adding the floral notes and elegance of culinary lavender. This banana bread recipe is made without any dairy and the homemade flour mixture is gluten-free. Ingredients need for this delicious bread How to…
With fresh strawberries and zucchini in season, it’s time to whip up my Fresh Strawberry Zucchini Quick Bread with Glaze. This easy zucchini bread recipe is perfect for a light breakfast or a quick snack. Grab a cup of coffee and slice off a piece of this moist zucchini bread! This simple quick bread recipe is a new favorite in…
I couldn’t let zucchini season end without sharing with you my Best Gluten Free Zucchini Banana Bread with Almond Flour! This delicious bread is extra moist, the right amount of sweetness and is a great way to use overripe bananas. This quick bread recipe uses fresh zucchini, extra ripe banana, gluten free all purpose flour and almond flour….
A few facts about raspberries- These are just my facts not actual nutritional facts. 🤪 The best raspberries I’ve ever ever ever had were in Vancouver Canada. My son inherited my love for raspberries and can eat the whole 12 oz Costco pack by himself. He likes to put them on his finger tips and…
Who can say no to some muffin indulgence: My Gluten-Free and Vegan Chocolate Hazelnut Muffins are crafted to accommodate dietary preferences without compromising on taste. These muffins are a delightful treat for all occasions. Infused with rich cacao powder and the nutty goodness of hazelnuts, each bite is the perfect balance of chocolatety excellence . Why this…
Blueberry Buckwheat Muffins are the perfect Fall snack. These delicious and simple buckwheat blueberry muffins are moist, packed with fiber and have a spiced streusel that takes the flavor to the next level. There are nutritional benefits to eating Buckwheat. Though you hear the word “wheat” buckwheat is gluten free, rich in fiber, and can…
