Side dishes have the power to elevate any meal, adding that perfect finishing touch. After all, what’s a burger without crispy French fries, or a cozy bowl of soup without a slice of crusty bread? In this category, you’ll find a variety of side dishes that bring your main courses to life. For instance, my Roasted Murasaki Sweet Potato Salad pairs perfectly with the Simple Baked Salmon With Lemon and Dill for a flavorful, balanced meal. Or try the Garlic Turmeric Rice  with Middle Eastern Spatchcock Chicken.
And don’t forget to explore the comforting soup recipes here, showcasing a variety of flavors, textures, and wholesome ingredients. Whether you’re in the mood for something hearty like my Italian Beef Soup with White Beans or a nutrient-packed option like Vegetarian Lasagna Soup, there’s something here for everyone.
Rosemary Mashed Potatoes With Buttermilk is the answer to your classic side-dish cravings. Creamy yellow potatoes are boiled with the skin on and mashed to a chunky yet fluffy texture with butter and tangy buttermilk. A touch of fresh rosemary is added at the end for an herbal note. Serve Buttermilk Mashed Potatoes alongside some…
This Gluten Free Broccoli Cheddar Soup delivers all the creamy goodness and flavors you’re looking for. This recipe uses 2% milk for a lighter feel, aromatics like paprika, ground mustard and garlic powder and it’s finished with a touch of apple cider vinegar. It comes together quickly– perfect for your busy weeknights. This recipe was…
When I’m craving something cozy and flavorful, this Mediterranean Roasted Red Potatoes and Broccoli recipe never fails. With big flavors, easy clean up and simple ingredients, it’s now on my weekly menu rotation. Baby red potatoes and broccoli are coated in my homemade Mediterranean Spice Mix and extra virgin olive oil and roast up beautifully….
This simple and delicious side dish will help add something colorful and nutritious to your dining table. My Roasted Brussel Sprouts with Carrots and Honey are seasoned just right and carmelized to perfection. Whether you’re preparing a holiday feast or weeknight dinner, roasted carrots and brussel sprouts are easy and versatile. Original Post: November 2024…
My Mediterranean-inspired Anti Inflammatory Chicken Soup with Quinoa is filling, nutritious and loaded with flavor. Anti Inflammatory seasonings such as garlic, black pepper and turmeric are cooked with tender and juicy chicken thighs along with onions, carrots and celery to create one delicious homemade broth. Quinoa is added for additional fiber and protein. Similar to…
This Beef Enchilada Soup with Greek Yogurt is the perfect meal for soup season. Lean and tender ground beef, warm spices, hearty beans and corn come together for one delicious meal. I use my homemade Enchilada Spice Blend for incredible flavor and instead of heavy cream- I stir in a little greek yogurt to keep…
If you’re looking for an easy side dish that’s bursting with flavor and perfect for any meal, Rosemary Roasted Carrots are the answer. This carrot recipe is ideal for holiday dinners, weeknight dinners, and everything in between. Using fresh rosemary, these roasted carrots are sure to become a favorite at your dinner table. Original Post:…
This Turmeric Soup with Turkey and Chickpeas is loaded with nutrients, flavor and grounding spices like turmeric, cumin, and cinnamon- ingredients often found in anti-inflammatory recipes. With protein from the ground turkey and fiber from the chickpeas, it’s a cozy one pot meal that will make you feel nourished. I have made variations of this…
This Spanish Chicken Soup with Rice is the perfect blend of nutrition and comfort. Tender chicken thighs are cooked in an aromatic broth along with chunks of vegetables. Rice is added in the end to help make this a more satisfying dish. It’s a hearty meal you can enjoy any time of year. Original Post: October 2022 |…
A nourishing soup during the spring time is a must! This Lemony Spring Chicken Noodle Soup checks all the boxes for nutritious, delicious and satisfying. This spring version offers a lemon and fresh herb taste and a little heartiness from adding orzo. Bone in chicken thighs are used and it boosts the flavor! I’ve made…
