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fruit pizza without cream cheese

Easy Fruit Pizza Without Cream Cheese

Kristina Cadelina
My refreshing and easy Fruit Pizza is a must try! Made with a flaky puff pastry and fresh summer fruits along with tangy lemon curd and sweet strawberry jam. This quick dairy-free fruit pizza makes the perfect summertime treat.
5 from 2 votes
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Prep Time 20 minutes
Cook Time 15 minutes
Course Dessert
Cuisine American
Servings 9
Calories 384 kcal

Equipment

Ingredients
  

  • 1 package puff pastry
  • 1/2 cup lemon curd store bought or homemade
  • 1/2 cup strawberry jam
  • 2 kiwi peeled and sliced
  • 1 cup blueberries rinsed
  • 4 large strawberries rinsed and sliced
  • 9 blackberries

Instructions
 

  • Preheat your oven to 400 degrees F.
  • Remove puff pastry from the package and unroll onto a large baking sheet.
  • With a paring knife, gently cut into the dough to divide and make 9 rectangles.
    Then inside the rectangle, cut another rectangle to form a crust to the individual slice. (see picture above in the post for detail)
  • Bake for 12-15 minutes. When remove from the oven and set aside.
  • On a cutting board, prepare the fruit by slicing. Please note, the blackberries I had were quite large. I sliced them in half, but if yours are smaller or regular size, there is no need to slice them.
  • To assemble to the Fruit Pizza, start by spreading about 1 to 1 1/2 tablespoons of the strawberry jam in each middle rectangle.
  • Then repeat with the lemon curd using the same amounts.
  • Divide the fruit evenly among the crust, with a couple of slices of fruit to each one and scattering the blueberries.
  • Enjoy!

Notes

Notes:
Storing leftovers:
For best results, consume the fruit pizza the same day. You can store leftovers in an airtight container in the fridge for up to 2 days
Helpful tips:
    • When making this fruit pizza, let the crust cool to room temperature before adding any toppings. 
    • Save on time and do some prep work the night before by washing and cutting the fruit ahead of time. 
    • For a healthier fruit pizza, spread on some greek yogurt for extra protein.
    • You can use a single kind of fruit versus using multiple fruits.
    • Wait to frost the puff pastry until you are ready to serve it. Serving it fresh will help with any soggy crusts.

Nutrition

Calories: 384kcalCarbohydrates: 45gProtein: 5gFat: 22gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gTrans Fat: 0.03gSodium: 175mgPotassium: 116mgFiber: 3gSugar: 17gVitamin A: 33IUVitamin C: 24mgCalcium: 17mgIron: 2mg
Keyword Fruit Dessert, Fruit Pizza, Fruit Pizza Recipe, Lemon Curd, Puff Pastry, Without Cream Cheese
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