Fruit Pizza Easter Dessert

Let's learn to make a healthy dessert today: Fruit Pizza.

You're going to keep this recipe simple by using store bought puff pastry.  This can also be made on a sugar cookie dough.

This Fruit Pizza has something special. It's made with lemon curd and strawberry jam instead of cream cheese. Let's get started...



– 1 package puff pastry – lemon curd store bought or homemade – strawberry jam – kiwi  –  blueberries  –  strawberries  –  blackberries


STep one

Preheat the oven. With a paring knife, gently cut into the dough to divide and make 9 rectangles. Then inside the rectangle, cut another rectangle to form a crust to the individual slice.


STep two

Bake for 12-15 minutes. When remove from the oven and set aside. On a cutting board, prepare the fruit by slicing. Please note, the blackberries I had were quite large. I sliced them in half, but if yours are smaller or regular size, there is no need to slice them.


STep three

To assemble to the Fruit Pizza, start by spreading about 1 to 1 1/2 tablespoons of the strawberry jam in each middle rectangle. Then repeat with the lemon curd using the same amounts. Divide the fruit evenly among the crust, with a couple of slices of fruit to each one and scattering the blueberries.

Do you want to try another healthy dessert? And this next one is gluten free...

Gluten Free Cranberry Cake

Meet the creator: Kristina is always on the pursuit of life, brunch and balance. She loves being in the kitchen and creating delicious recipes. Kristina also enjoys teaching others how to live their best life. Check out more about her by clicking the link below.