Let's learn to make a healthy dessert today: Fruit Pizza.
– 1 package puff pastry – lemon curd store bought or homemade – strawberry jam – kiwi – blueberries – strawberries – blackberries
Preheat the oven. With a paring knife, gently cut into the dough to divide and make 9 rectangles. Then inside the rectangle, cut another rectangle to form a crust to the individual slice.
– Bake for 12-15 minutes. When remove from the oven and set aside. – On a cutting board, prepare the fruit by slicing. Please note, the blackberries I had were quite large. I sliced them in half, but if yours are smaller or regular size, there is no need to slice them.
– To assemble to the Fruit Pizza, start by spreading about 1 to 1 1/2 tablespoons of the strawberry jam in each middle rectangle. – Then repeat with the lemon curd using the same amounts. – Divide the fruit evenly among the crust, with a couple of slices of fruit to each one and scattering the blueberries.